Cherry Cream Cheese Pie - CPastry

Ingredients

• 7.1 oz/200g Butter
• 3.5 oz/100 Powdered Sugar
• 1 Large Egg Room Temperature
• 1 Teaspoon Vanilla Extract
• 10.6 oz/300g Flour Sifted
• 10.6 oz/300g Cream Cheese
• 3 large Eggs
• 5.3 oz/150g Sugar
• 1 Tablespoon Vanilla Extract
• 120 mL Milk
• 2.1 oz/60g Sifted Flour
• 17.6 oz/500g Cherry Topping
• 7.1 oz/300 g Ground Walnuts
• 0.4 oz/12 g Cinnamon Powder
• 3.5 oz/100 g Sugar
• 3.5 oz/100 g Ghee