Cherry Cream Cheese Pie Recipe: How to Make It
Our two-layer cherry cream cheese pie goes together quickly, yet can chill for days before you cut the first slice.
Keywords
- cherry cream pie
Ingredients
- 3/4 cup all-purpose flour
- 3 tablespoons sugar
- 1/4 teaspoon salt
- 1/4 cup butter, softened
- 1 can (21 ounces) cherry pie filling
- 1 package (8 ounces) cream cheese, softened
- 1/3 cup sugar
- 1 large egg, room temperature
- 1 teaspoon vanilla extract
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