Chicken Tetrazzini | JoenDeb Recipes | Umami
Recipe by Joe Johnson from JoenDeb Recipes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.recipes.
Ingredients
- 1 box (16 ounces) spaghetti noodles, (cooked al dente per package instructions)
- 3 cups rotisserie chicken, (shredded)
- 2 cans (21.5 ounces) cream of mushroom soup
- 2 cups sour cream
- ½ cup chicken stock
- ½ cup unsalted butter, (melted)
- ¼ cup parmesan cheese, (grated)
- ½ teaspoon Kosher salt
- ½ teaspoon pepper
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
- ⅛ teaspoon cayenne pepper
- Topping
- 2 cups shredded mozzarella cheese
- 1 tablespoon fresh parsley, (chopped for garnish)
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