Skagen
Skagen is an elegant Swedish speciality of prawns on bread that works well for breakfast and brunch or as a snack if you can afford the calories. This recipe is
Ingredients
- 400g Prawns
- 4tbsp Fresh Dill, Chopped
- 1tbsp Mayonnaise
- 1tbsp Sour Cream
- 1tbsp Dijon Mustard
- Half Lemon
- 1tsp Horseradish Sauce (optional)
- 12 Rye Crispbreads
- 50g Herring Roe (or Caviar)
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