Scalille (Italian Fried Little Latters) | La Cucina Grandinetti

Ingredients

• 3 eggs
• 1 tablespoon oil
• 1 tablespoon sugar
• 1 to 2 teaspoons pure vanilla extract (or anise extract)
• 1 teaspoon grated lemon peel
• 1 teaspoon baking powder
• approximately 3 cups all purpose flour
• 1 to 2 cups honey