Spicy Lamb with Rice - Cooking.com.au
Experience the flavors of the Australian outback with Spicy Lamb with Rice, a traditional recipe passed down through generations. Perfect for home cooks and meat lovers alike!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cooking.com.au.
Ingredients
- 500 g boned lamb
- 1/2 cup vinegar
- 1 onion
- 1 teaspoon salt
- 3 shakes pepper
- 1/4 teaspoon mixed herbs
- 1/2 cup water
- 3 tablespoons raisins
- 1/2 cup rice
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