Tuna Salad Recipe

Tuna Salad Recipe

www.tasteofhome.com

Prep a classic deli-style tuna salad recipe for a refreshing lunch or light dinner. Serve it on bread, cucumber slices or romaine leaves.

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Ingredients

  • 2 cans (6 ounces each) light water-packed tuna, drained and flaked
  • 1 cup chopped celery
  • 1/4 cup chopped red onion
  • 1/3 cup mayonnaise
  • 2 tablespoons sweet pickle relish
  • 2 tablespoons minced fresh parsley
  • 1 tablespoon lemon juice
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

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