Salted Caramel Donuts Recipe
These deliciously soft donuts are topped with a rich salted caramel glaze, perfect for a sweet treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Donut cutter
- Rolling pin
- Deep-fry thermometer
- Deep fryer
- Pot
- Spider strainer
- Mixing bowl
- Saucepan
- Stove
- Wooden spoon
- Measuring cup
- Paper towel
- Plastic wrap
Ingredients
- 3 cups All-purpose flour
- 1/4 cup Granulated sugar
- 1 teaspoon Salt
- 2 1/4 teaspoons Instant yeast
- 1 cup, warm Whole milk
- 1/4 cup, melted Unsalted butter
- 2 large Eggs
- 1 cup Brown sugar
- 1/2 cup Heavy cream
- 4 tablespoons Butter
- 1 teaspoon Vanilla extract
- 1 teaspoon Sea salt
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