Triple Chocolate Cake - Kosher.com

Ingredients

• 1 egg
• 1/3 cup (70 grams) sugar
• 1/4 cup (60 milliliters) oil
• 2/3 cup (160 milliliters) milk
• pinch of salt
• 3 tablespoons Gefen Cocoa
• 1/2 cup (70 grams) flour
• 1/2 teaspoon Haddar Baking Powder
• 17 ounces (500 milliliters) whipping cream, divided
• 7 ounces (200 grams) Elite 70% Dark Chocolate
• 2 tablespoons instant vanilla pudding
• 3 and 1/2 ounces (100 grams) Elite 70% Dark Chocolate
• 4 and 1/4 ounces (125 milliliters) whipping cream
• 1 and 3/4 ounces (50 grams) Elite Milk Chocolate