Cheesy Pesto Spaghetti Squash Casserole Recipe • Rouses Supermarkets
How to make Cheesy Pesto Spaghetti Squash Casserole - complete recipe, ingredients, cook time and serving size.
Ingredients
- 1 medium spaghetti squash
- 3 tablespoons Rouses Pesto Sauce
- 1 cup Rouses parmesan cheese
- 1 cup Rouses mozzarella cheese, plus ½ cup, divided
- 1 can of Chicken Breast in water (4.5 ounces), drained
- 1 teaspoon Rouses garlic powder
- 1 teaspoon Rouses onion powder
- Salt and pepper, to taste (or use No Added Salt Seasoning)
- 2 Roma tomatoes, thinly sliced
- Italian seasoning, to garnish
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