Pork and Kabocha Squash Stir-fry Recipe

Pork and Kabocha Squash Stir-fry Recipe

www.kikkoman.com

About our "Pork and Kabocha Squash Stir-fry". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman

View full recipe on www.kikkoman.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Microwave
  • Airtight container
  • Skillet
  • Spatula
  • Measuring spoon
  • Plate

Ingredients

  • pork(thinly sliced)
  • kabocha squash / Japanese pumpkin
  • string beans
  • negi/Japanese long onion(finely chopped)
  • ginger(finely chopped)
  • sesame oil
  • salt
  • pepper
  • Kikkoman Soy Sauce
  • oyster sauce
  • doubanjiang/chili bean paste
  • sake(cooking sake)
  • sugar

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