Christmas Pudding Rice Krispie Cakes Recipe
Christmas pudding rice krispie cakes for kids recipe for 4 - 8 people, takes only 5 mins; recipe has rice, raisin, butter, white chocolate and icing.
Ingredients
- Rice: 50g rice pops (we used Rice Krispies)
- Raisin: 30g raisin, chopped
- Butter: 50g butter
- Milk Chocolate: 100g milk chocolate, broken into pieces
- Peanut Butter: 2 tbsp crunchy peanut butter
- Marshmallow: 30g mini marshmallow
- White Chocolate: 80g white chocolate
- Icing: ready-made icing holly leaves (we used Sainsbury's Christmas cake decorations)
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