Sweet Potato Soufflé with Butter Pecan Topping - Challenge Dairy

Ingredients

• 3 sweet potatoes (enough to create 4 cups of mashed sweet potatoes once cooked)
• ½ cup (1 stick) Challenge Unsalted Butter, softened
• 3 large eggs
• 1 cup brown sugar
• 1 Tablespoon pure vanilla extract
• ½ cup evaporated milk
• 2 teaspoons cinnamon
• 1 teaspoon salt
• 1 cup chopped pecans
• ½ cup all-purpose flour
• ½ teaspoon salt
• ½ teaspoon baking powder