Cauliflower Soup with Peas
This is the good stuff. This low-carb cauliflower and pea soup recipe is hearty, sugar-free and packed full of nutrients. Just brown the flour
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Grater
- Wooden spoon
- Measuring spoon
- Measuring cup
Ingredients
- 2 tablespoons oil
- 2 tablespoons flour
- 1 onion, minced
- 3 carrots, grated
- 2 stalks celery, diced
- 1 parsley root, diced
- 2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic
- 1/2 teaspoon paprika
- 1 tablespoon salt
- 1 small head cauliflower, cut into florets
- 1/2 cup peas, frozen or fresh
- 3 quarts water
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