Ham, Egg, and Cheese Sandwiches with Broccoli Soup | Savory
When the weather's cold and the pantry's sparse, this unlikely soup and sandwich pair makes a cozy-warm dinner for 2, with leftovers for lunch tomorrow.
Ingredients
- 8 slices smoked ham
- 4 large eggs
- 1 cup grated sharp Cheddar cheese
- 3 tbsp butter
- 2 tsp minced garlic
- 1 (1 lb) bag broccoli florets
- 6 cups low sodium chicken broth
- 8 slices white bread
- 1/4 cup Dijon mustard
- 1/4 cup mayonnaise
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