Peanut Soup - Hormel Foods

Ingredients

• 2 tablespoons olive oil
• 2 cups peeled and chopped sweet potato
• 2 carrots, peeled and chopped
• 1 medium red onion, chopped
• 1 cloves garlic, finely chopped
• 1 jalapeño, seeded and diced
• 2 tablespoons tomato paste
• 2 tablespoons minced ginger
• 1 (14.5-ounce) can diced tomatoes, undrained
• ⅓ cup SKIPPY® Creamy Peanut Butter
• 4 cups vegetable broth
• 1 teaspoon kosher salt
• chopped fresh cilantro leaves to garnish
• chopped dry roasted peanuts to garnish