Creamy scallop soup with chorizo - Cookidoo® – the official Thermomix® recipe platform
Creamy scallop soup with chorizo - easy to make in 30 minutes on your Thermomix®. Perfect for a special dinner. Sign up for free today!
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Ingredients
- 2 chorizo sausages
- 1 garlic clove
- 20 g extra virgin olive oil
- 2 eschalots
- 2 celery stalks
- 150 g floury potatoes
- 700 g water
- 1 tbsp Chicken stock paste
- 350 - 400 g scallops
- 200 g pouring (whipping) cream
- fresh flat-leaf parsley
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