Flounder and Salmon Roll-Ups over Angel Hair Pasta - Kosher.com

Ingredients

• 1 pound flounder fillets (2 fillets), halved
• 1 pound salmon fillets, cubed (can be skinned and cubed at the fish store)
• 1/2 cup Gefen Mayonnaise
• 1 tablespoon Glicks Ketchup
• 1 tablespoon Gefen Mustard
• 1/2 cup Gefen Cornflake Crumbs (or use gluten-free cornflake crumbs if needed)
• 1/2 teaspoon salt, plus additional for sprinkling
• 1/2 teaspoon garlic powder
• pinch of black pepper, plus additional for sprinkling
• Gefen Angel Hair Pasta (use gluten-free if needed)