Thermomix recipe: Pasta alla Puttanesca
When you need something quick and easy for lunch on a weekday, this is it, or it could have been dinner...up to you. Pasta la Vista baby!
Keywords
- spaghetti
- puttanesca
- black olives
- capers
- parmesan
- tenina
- cooking with tenina
- thermomix
- recipe
- quick
- midweek meals
- meal plans
- simple.recipe
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Cooking tools:
- Pressure cooker
- Saucepan
- Colander
- Grater
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Stove
Ingredients
- 250 Grams spaghetti pasta
- 4 cloves garlic
- 4 anchovies
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 1/2 Teaspoon dried red chilli flakes
- 1 Tin diced tomatoes
- 100 Grams black olives, pitted
- 1 Tablespoon capers
- Handfuls flat leaf parsley chopped finely
- 50 Grams parmesan cheese
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