Lemon Dill Halibut Kabobs

Ingredients

• 1 1/2 lb halibut or monkfish fillets
• 2 tsp grated lemon rind
• 1/4 cup lemon juice
• 2 tbsp chopped fresh dill
• 1 tbsp vegetable oil
• 2 cloves garlic, minced
• 1/4 tsp each salt and pepper