After School Mini Pancake (ขนมโตเกียวหลังโรงเรียน)

Ingredients

• All-purpose Flour 60 g
• Baking Powder ¼ tsp
• Baking Soda ¼ tsp
• Sugar 1 tbsp
• Honey 2 tsp
• Egg 1
• Water 3 tbsp
• Minced Pork 160 g
• Coriander Root 1 root
• Garlic 1 clove
• White Pepper ½ tsp
• Rice Bran Oil 2 tsp
• Oyster Sauce 1 tbsp
• Seasoning Sauce 1 tsp
• Sausage for serving
• Quail Egg for serving
• Thai Chilli Jam for serving
• Ketchup for serving
• Mayonnaise for serving
• Spring Onion for serving