Steak Gorgonzola Alfredo Pasta - Recipe By Me
Tender sirloin with Gorgonzola sauce and fettuccine, finished with parsley. A rich, savory dish for steak and cheese lovers. - Steak Gorgonzola Alfredo Pasta Pr
Ingredients
- 2 sirloin steaks
- 1 tablespoon olive oil
- 1 tablespoon unsalted butter
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup Gorgonzola cheese, crumbled
- 1/4 cup Parmesan cheese, grated
- 1 pound fettuccine pasta
- Salt, to taste
- Black pepper, to taste
- Fresh parsley, chopped, for garnish
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