Handi Gosht Recipe By Chef Fauzia | Beef & Mutton Recipes in English
Handi Gosht By Chef Fauzia | Lets enjoy a delicious Handi Gosht & many other Pakistani Beef & Mutton Recipes in English at kfoods.com
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- Handi Gosht By Chef Fauzia
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Cooking tools:
- Handi
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spoon
Ingredients
- 2 pounds or 5 kilograms Mutton
- 1 Onion (chopped)
- 1 tbsp. Ginger (Adrak)
- 1 tbsp. Garlic (Lehsan)
- 1 Big Black Cardamom (Bari Kaali Ilaichi)
- 1 Cinnamon Stick (Dal Cheeni)
- 2 Cloves (Loung)
- 4 Black Peppercorns (Saabut Kaali Mirch)
- 2 Cardamom Pods (Choti Ilaichi)
- 2 tbsp. Red Chilli Powder (Pisi Lal Mirch)
- ¼ tbsp. Turmeric Powder (Pisi Haldi)
- 1 ½ tbsp. Salt
- ½ tbsp. All Spice
- 1 heaped tbsp. Wheat Flour (Aata) (mixed with ¼ cup water)
- ¼ cup Plain Yogurt
- ½ cup Cooking Oil
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