Skillet Bourbon Bacon Green Beans Sticky Sweet Glaze - Food55

Ingredients

• 8 oz (225 g) Thick-Cut Smoked Bacon, cut into 1/2-inch lardons
• 5 lb (680 g) Fresh Green Beans, trimmed
• 2 large Shallots, finely minced
• 3 cloves Garlic, finely minced
• 1/4 cup (60 ml) Bourbon Whiskey
• 1/4 cup, packed (50 g) Light Brown Sugar
• 1/2 cup (120 ml) low sodium Chicken Stock
• 1 tbsp (15 ml) Apple Cider Vinegar
• 1 tbsp (15 g) Unsalted Butter (optional, for gloss)
• Kosher Salt, to taste
• 1/2 tsp Freshly Ground Black Pepper