Skillet Bourbon Bacon Green Beans Sticky Sweet Glaze
Say goodbye to boring veg These Skillet Bourbon Bacon Green Beans are sticky smoky and panfried to crisp perfection A foolproof musthave side dish
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at food55.com.
Cooking tools:
- Cast iron skillet
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Mixing bowl
- Paper towel
- Plate
- Kitchen timer
Ingredients
- 8 oz (225 g) Thick-Cut Smoked Bacon, cut into 1/2-inch lardons
- 5 lb (680 g) Fresh Green Beans, trimmed
- 2 large Shallots, finely minced
- 3 cloves Garlic, finely minced
- 1/4 cup (60 ml) Bourbon Whiskey
- 1/4 cup, packed (50 g) Light Brown Sugar
- 1/2 cup (120 ml) low sodium Chicken Stock
- 1 tbsp (15 ml) Apple Cider Vinegar
- 1 tbsp (15 g) Unsalted Butter (optional, for gloss)
- Kosher Salt, to taste
- 1/2 tsp Freshly Ground Black Pepper
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Skillet Green Beans by Monica
baconup.com
Bacon-Braised Green Beans
americastestkitchen.com
Bacon Brown Sugar Green Beans
allens.com
Skillet "Baked" Beans Recipe
saymmm.com
Bacon-Wrapped Green Beans Recipe
tasteofhome.com
Sweet 'n Savory Crack Green Beans with Bacon Recipe
aboutyogurt.com
Skillet Green Beans, Pecans & Naked Bacon – Nakedbacon
nakedbaconco.com
Smoky Green Beans Recipe
recipezazz.com