Red Onion Tart -
Red Onion Tart | Enjoy fresh onions in this delicious tart perfect for snacks or starters. Serves 6-8.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodepedia.co.uk.
Ingredients
- 175g (6oz) plain flour
- pinch salt
- 40g (1½oz) butter
- 40g (1½oz) white vegetable fat
- 500g (1lb 2oz) red onions
- 1 tbsp lemon juice
- 4 tbsp Filippo Berio Mild and Light Olive Oil
- 2 tsp fresh rosemary spikes, chopped
- 75g (3oz) black olives, pitted and roughly chopped
- 3 medium eggs
- 284 ml carton single cream
- Salt and pepper
- 50g (2oz) Gruyere cheese, grated
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