Zucchini, Corn, and Basil Fusilli with Bacon Recipe
Summer's bounty gets even better when it's combined in a fresh-tasting pasta.
Keywords
- fusilli
- bacon
- corn
- zucchini
- main
- dinner
- quick
- easy
- weeknight meals
- 30 minutes or less
- summer
- gourmet
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Ingredients
- 6 bacon slices
- 1 pound fusilli
- 3 ears corn, kernels cut from cob
- 1 1/2 pounds zucchini, coarsely chopped (1/2-inch pieces)
- 1 (5- to 7-ounce) container basil pesto
- Grated Parmigiano-Reggiano
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