Thyme Turkey Burgers With Goat Cheese Recipe
Thyme goes so well with turkey. These are slightly more sophisticated and company-worthy burgers. Serve plain or with a toasted flatbread.
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Cooking tools:
- Grill
- Skillet
- Stove
- Mixing bowl
- Spatula
- Chef's knife
- Tongs
- Serving platter
Ingredients
- 1 lb lean ground turkey (7% fat works well)
- 4 teaspoons fresh thyme leaves
- 1 teaspoon fresh rosemary
- 2 teaspoons chopped fresh parsley
- salt
- pepper
- 6 ounces goat cheese, room temperature
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