Chestnut & mushroom sauce
A rich and flavorful sauce made with chestnuts and mushrooms, perfect for pasta or meat dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.paddysmarkets.com.au.
Ingredients
- 200g chestnuts, cooked and chopped
- 200g mushrooms, sliced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1/4 cup white wine
- 1 cup vegetable broth
- 1/2 cup cream
- 2 tablespoons olive oil
- Salt
- pepper
- Fresh parsley for garnish
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