Chocolate zucchini cake | New World
A beautifully rich and decadent cake, simple to make and no one would guess the main ingredient! Avid veggie haters have been fooled into eating this one. Lasts for days, and can be wrapped in...
Ingredients
- 2 cups all-purpose flour
- 1 3/4 cups brown sugar
- 3/4 cup cocoa powder
- 2 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 tsp ground cinnamon
- 4 eggs
- 1 1/2 cups rice bran oil
- 2 large zucchini, ends cut off, grated with skin on
- 1/4 cup large chocolate chips
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