Sweet & Savory Million Dollar Ravioli Casserole Recipe
Homemade million dollar ravioli casserole promises luxurious, cheesy perfection for weeknight dinners. Get the mouthwatering recipe and serve an unforgettable family meal tonight.
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Cooking tools:
- Baking dish
- Oven
- Stove
- Skillet
- Mixing bowl
- Spoon
- Aluminum foil
- Chef's knife
- Spatula
Ingredients
- 1 lb (454 g) ground beef (or Italian sausage)
- 1 large egg
- 2 cups shredded mozzarella cheese
- ½ cup (50 g) grated Parmesan cheese
- 1 cup (245 g) ricotta cheese
- ½ cup (120 g) sour cream
- 4 ounces (113 g) cream cheese, softened
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1 jar (24 ounces or 680 g) marinara sauce
- 1 package (25 ounces or 709 g) frozen or fresh cheese ravioli
- ¼ cup chopped fresh parsley (or 1 teaspoon dried parsley)
- ½ teaspoon salt
- ¼ teaspoon black pepper
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