Easy Million Dollar Ravioli Casserole
Make this rich and creamy ravioli casserole with ground beef and four cheeses. Perfect for family dinners, this comfort food classic is ready in just an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Blender
- Skillet
- Oven
- Stove
- Baking dish
- Aluminum foil
- Mixing bowl
- Spatula
- Cutting board
- Chef's knife
- Wooden spoon
Ingredients
- 1 package (25 ounces) frozen cheese ravioli
- 1 pound ground beef
- 1 jar (24 ounces) marinara sauce
- 1 cup cottage cheese
- 1 cup ricotta cheese
- ½ cup sour cream
- 2 cups shredded mozzarella cheese
- ½ cup grated Parmesan cheese
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- Salt
- pepper
- Fresh parsley for garnish
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