Apple Cider Chicken Thighs with Sweet Potatoes Recipe

Ingredients

• 4 or 5 bone-in skin-on chicken thighs (about 2 pounds)
• 2 medium sweet potatoes, diced (about 2 cups diced)
• 1/2 white onion, sliced thin
• 1/2 teaspoon kosher salt
• 1/2 teaspoon black pepper
• 1 cup apple cider
• 1/2 cup chicken stock
• 1 tablespoon fresh rosemary
• Cooked rice or orzo for serving (optional)