The Best Meatball Sub Ever - Ginsberg's Foods

The Best Meatball Sub Ever - Ginsberg's Foods

ginsbergs.com

• 6-8 slices Galbani® Sliced Mozzarella Cheese • 1/2 cup Galbani® Shredded Parmesan Cheese, plus 1 Tbsp for topping • 1 1/2 lbs Ground beef 80/20 • 2 cloves Garlic, minced (plus 1 tsp for...

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Ingredients

  • 6-8 slices Galbani® Sliced Mozzarella Cheese
  • 1/2 cup Galbani® Shredded Parmesan Cheese, plus 1 Tbsp for topping
  • 1 1/2 lbs Ground beef 80/20
  • 2 cloves Garlic, minced (plus 1 tsp for topping)
  • 2 Eggs
  • 1 tsp Italian flat leaf parsley, chopped
  • 3/4 cup Italian seasoned bread crumbs
  • 1/4 cup Warm water
  • 1 jar Marinara, warm up 2 cups of marinara and set aside
  • 1 Loaf batard or baguette-style bread, about 18” long
  • 1/4 tsp Kosher salt
  • 2 Fresh basil leaves, chopped
  • 1 cup olive oil, plus 1/2 Tbsp for topping
  • Salt
  • pepper

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