Baked Stuffed Apples with Cinnamon Honey Sauce - Perfect Fall Dessert
Try these warm, tender Baked Stuffed Apples filled with a sweet oat crumble and drizzled with cinnamon honey sauce. A cozy dessert perfect for fall and winter.
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Cooking tools:
- Apple corer
- Instant-read thermometer
- Pastry brush
- Paring knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Baking dish
- Aluminum foil
- Oven
- Skillet
- Saucepan
- Stove
- Spoon
Ingredients
- 6 apples (honeycrisp or fuji)
- 2⁄3 cup coconut sugar or brown sugar
- 1⁄2 cup rolled oats
- 1⁄4 cup chopped pecans
- 2 teaspoons cinnamon
- 1⁄2 teaspoon nutmeg
- 4 tablespoons melted butter
- 1⁄2 cup apple juice
- 1⁄4 cup honey
- 1⁄2 teaspoon cinnamon
- 1⁄2 teaspoon vanilla
Ready to cook this?
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