Spiced Baked Apples Easy Autumn Apple Baking
Craving easy comfort food These spiced baked apples with crumble topping are pure bliss A simple British dessert perfect for a chilly day Get the recipe…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Cooking tools:
- Baking dish
- Apple corer
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Oven
- Pastry cutter
- Spoon
- Fork
- Kitchen scale
- Cutting board
- Pastry brush
- Parchment paper
- Oven mitt
- Plate
Ingredients
- 4 medium baking apples (such as Honeycrisp, Gala, or Braeburn), cored (about 1.8kg)
- 2 tablespoons (30ml) unsalted butter, softened (plus extra for greasing)
- 1/4 cup (50g) packed light brown sugar
- 1 teaspoon ground cinnamon (5ml)
- 1/2 teaspoon ground nutmeg (2.5ml)
- 1/4 teaspoon ground cloves (1.25ml)
- 2 tablespoons (30ml) apple cider or apple juice
- Optional: 1/4 cup (30g) raisins or chopped walnuts
- 1/2 cup (65g) all-purpose flour
- 1/4 teaspoon ground cinnamon (1.25ml)
- 1/4 cup (55g) cold unsalted butter, cubed
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