Smoky BBQ'd Wild Mushrooms
www.performancefoodservice.com
Check out our recipe for Smoky BBQ'd Wild Mushrooms, one of hundreds gathered from our corporate chefs and suppliers featuring our premium brands and ingredients.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.performancefoodservice.com.
Ingredients
- 1/3 cup Cattlemen’s Louisiana Hot Spicy BBQ Sauce
- 1 1/2 tbsp butter
- 1 tsp McCormick Culinary® Garlic Powder
- 1 lb wild mushrooms, assorted
- 2 tbsp oil, olive
- 1 tsp McCormick Culinary® Onion Powder
- 1 tsp McCormick Culinary® Black Pepper, Ground, pure ground
- 1 tsp Kosher salt
- 2 tsp sugar, brown
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