Tropical pops recipe | Gourmet Traveller

Tropical pops recipe | Gourmet Traveller

www.gourmettraveller.com.au

Tropical pops are refreshing frozen treats bursting with tropical fruit flavors. Like a frosty fruit, but even better, and perfect for hot summer days.

View Original

Share this recipe:

Ingredients

  • 110 gm (½ cup) raw caster sugar
  • 2 lemongrass stalks, coarsely chopped, plus extra to serve
  • 500 gm ripe pineapple (about 1 small pineapple), coarsely chopped
  • Juice of 2 limes, or to taste
  • Mango ice-cream
  • 125 ml (½ cup) coconut milk
  • 80 gm raw caster sugar
  • 400 gm coarsely chopped mango (about 2 small mangoes)
  • Juice of 1 lime, or to taste

More Like This