Tropical fruit and Coconut Icy Pops Recipe | myfoodbook

Tropical fruit and Coconut Icy Pops Recipe | myfoodbook

myfoodbook.com.au

Delicious summer ice cream dessert, made using coconut and tropical fruit. Kids and adults love this easy-to-make ice cream recipe.

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Ingredients

  • 1/4 cup caster sugar
  • 3 teaspoons water
  • 320g roughly chopped fruit such as rockmelon, berries, grapes, banana, watermelon, etc... Free from pips, seeds or rind
  • 2 tablespoons coconut cream

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