Bundt form cake with icing and passion fruit
Calming bundt cake with passion fruit and creamy icing—perfect for de-stressing and indulging!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatme.eu.
Cooking tools:
- Bundt pan
- Kitchen scale
- Hand mixer
- Microplane
- Citrus press
- Fine-mesh sieve
- Cooling rack
- Oven
- Mixing bowl
- Spoon
- Spatula
- Whisk
- Measuring spoon
- Paring knife
- Cutting board
- Kettle
Ingredients
- 200 g butter, at room temperature, + extra for greasing
- 200 g flour + extra for dusting
- 200 g brown sugar
- 4 eggs, at room temperature
- 1 tsp vanilla extract
- 1 lime
- ½ tsp baking powder
- 150 g icing sugar
- 4 passion fruits
- salt
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