Olive, Goat Cheese and Caramelized Onion Pizza | Lindsay

Ingredients

• 1 (10 oz.) prepared pizza dough, thawed if frozen
• 2 tablespoons extra virgin olive oil
• 2 medium to large Vidalia onions (or sweet onions), thinly sliced
• 1/4 teaspoon salt
• 1/4 teaspoon freshly ground black pepper
• 2 tablespoons red currant jelly
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary, crushed
• 1/2 cup halved Lindsay® Kalamata Pitted Olives
• 1/2 cup halved Lindsay® Pimiento Stuffed Spanish Manzanilla Olives
• 3/4 cup (3 oz.) crumbled goat cheese