Spicy Potato Sauerkraut Latkes | Bubbies

Name: Spicy Potato Sauerkraut Latkes | Bubbies
Total time: 29 min
Ingredients: 4 medium/large (about 2 ¼ lbs) russet potatoes; 4 small/medium (about 1½ 5 lbs) Yukon gold potatoes; 1 small onion; 2 ½ cups Bubbies' Naturally-Fermented Sauerkraut; ½ cup plus 2 tbsp flour; ½ cup plus 2 tbsp vegan liquid egg; ¼ tsp salt; 2 tsp fresh dill; 2 tsp fresh chives; Pepper to taste; Oil for frying

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We just love potatoes. These latkes, made with Bubbies Spicy Sauerkraut, have a savory butter flavor. They're crispy on the outside with a soft inside - it's the perfect bite every time. Made for...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bubbies.com.

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