Creme Brulee Recipe | Traeger Grills
This Traegered dessert is rich and has a subtle wood-fired flavor. The custard base is cooked in a water bath on the Traeger, while the browned sugar is done with a torch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- 1 Quart heavy whipping cream
- 1 Piece vanilla bean, split and scraped or 1 teaspoon of vanilla extract
- 6 Large egg yolk
- 1 Cup sugar
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