Easy apple turnovers recipe: quick and tasty dessert
Remove skin and core then measure green apples to 400g and cut cubes. In a pot combine apples and sugar together and cook at medium heat till sugar dissolved...
Ingredients
- 4 sheets Frozen puff pastry
- 400g Green apples
- 40g Sugar
- 20g Butter
- 2 tsp Cinnamon powder
- 1 tsp Corn flour
- 1 Egg - lightly beaten for egg wash
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