Sloe Gin Cake Recipe With Plums | olivemagazine
Team sloe gin with plums and make an autumnal layer cake with wow factor. It's sure to impress your friends, and best of all it's an easy recipe too
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Ingredients
- 200g butter at room temperature
- 200g golden caster sugar
- 4 eggs
- 175g plain flour
- 1 tsp baking powder
- 90g ground almonds
- 100ml buttermilk
- 4 tbsp flaked almonds
- 100g butter softened
- 140g icing sugar plus more for dusting
- 3-4 dark purple plums
- 150ml sloe gin
- 30g golden caster sugar
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