Korean Kimchi Burger Recipe

Ingredients

• 2 ea Ground Chuck Patty
• 2 tsp Burger Seasoning, Sub Recipe
• 1 ea Potato Roll
• 2 oz Bacon Jam, Sub Recipe
• 2 ea American Cheese
• 2 oz Kimchi, Sub Recipe
• 2 oz Spicy Mayonnaise, Sub Recipe
• ½ tsp Ground Black Pepper
• 1 tsp Kosher Salt
• 1 tsp Brown Sugar
• 1 tsp Garlic
• 1 tsp Onion
• 1 tsp Cumin
• 1 tsp Litehouse® Freeze Dried Parsley
• 1 tsp Chili Powder
• ½ tsp Dry Mustard
• 1 tbsp Butter
• 3 oz Bacon
• 1 oz Sweet Onion
• 1 tsp Maple Syrup
• 1 tsp Apple Cider Vinegar
• ½ tsp Chili Powder
• 2 oz Chipotle Aioli
• 1 tsp Siracha
• 1 tsp Fresh Cilantro