No-Bake Banana Pudding Cheesecake Cones Recipe
These fun Banana Pudding Cheesecake Cones combine two classic desserts in a handheld treat! Layers of creamy cheesecake filling and banana pudding in a crunchy waffle cone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Hand mixer
- Mixing bowl
- Whisk
- Spatula
- Piping bag
- Measuring cup
- Measuring spoon
- Refrigerator
- Cone rack
Ingredients
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- ½ tsp vanilla extract
- 1 cup heavy whipping cream, whipped to stiff peaks
- 1 package (3.4 oz) instant banana pudding mix
- 2 cups cold milk
- 8 waffle cones
- ½ cup crushed vanilla wafers or graham crackers
- Caramel sauce or sweetened condensed milk drizzle
- Extra crushed vanilla wafers
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