Creamy Baked Mac and Cheese – Baccarat Recipes
Creamy Baked Mac and Cheese Ingredients Instructions - Preheat oven to 200C - Cook macaroni in a pot of water with salt added until al dente.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.baccarat.com.au.
Ingredients
- 500 g Macaroni
- 2 tbsp Olive Oil
- 250 g Keiserfleisch or thick cut bacon (remove rind)
- 2 cups Milk
- 500 g Mascarpone Cheese
- 2 cups Grated Cheese
- 2 tbsp Rosemary Leaves
- Salt Flakes and Cracked Pepper to taste
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