Carne Guisada
Jump to recipeTry this warm, comforting skillet dish for a quick meal. Cooking Tips About This Cut: Round Steak Cutlets, or Cubed Steak, comes from the beef round primal. It’s a...
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Wooden spoon
- Stove
- Refrigerator
- Plate
Ingredients
- 2 lbs. Grass Fed Steak Cutlets
- 1 Onion, chopped
- 1/2 Bell Pepper, chopped
- 1 Poblano Pepper, chopped
- Dash of Olive Oil
- 1/2 tsp. Garlic Salt
- 1 tsp. Cumin
- 1/2 tsp. Pepper
- 1/2 tsp. Garlic Powder
- 1 Can Rotel Tomatoes
- 1/2 cup Flour
- 1 tsp. Beef Bouillon
- 1-2 cups Cold Water
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