Mom's Best Tomato Soup Canning Recipe Recipe - Food.com
My Mennonite mother's 'famous' tomato soup - hard to beat! Perfect anytime of the year! Enjoy! Here's what I purchased (for you to use as a baselin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 6 onions, chopped
- 1 bunch celery, chopped
- 8 quarts fresh tomatoes (or 5-6 quarts of juice)
- 1 cup sugar
- 1/4 cup salt
- 1 cup butter
- 1 cup flour
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